Click the following links for the Dining Out radio show which features many topics and chefs from the Tampa Bay area. Now on air Wednesdays from 2-3 pm.
I learn utilizing many different learning styles therefore I believe a good educator, no matter the subject must be able to recognize those learning styles within their student body and teach to them. My presentation did just that. I presented material utilizing different teaching methods that reached […]
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21
Jun
2013
Chapter Awards
The honor of receiving an American Culinary Federation Tampa Bay Chapter award proves skill, knowledge and professionalism in the culinary industry and can further your recognition as a qualified chef. These awards represent the highest honors the ACF Tampa Bay Chapter can bestow. The following awards are […]
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21
Jun
2013
President’s Message
ACF Tampa Bay Culinary Association President’s Message June 2013 Our Chapter’s Future; As your chapter president I would like to bring you up to speed with the status of our ACF Tampa Bay Chapter accomplishments over this past year to date. First of all, we have […]
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05
Jun
2013
2013 Tampa Bay Golf Outing
Thanks To Everyone For A Great Day of Golf! I would like to thank our Chapter Executives & Board members who assisted in making this event another great success. Without your support this outing would not have happened. Tod, Michael, John B., Gerard, Richard, Les, Ray, […]
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02
Jun
2013
Evening with the Chefs
On Thursday, May 23, 2013, The Ryan Wells Foundation and the Sheraton Sand Key Resort hosted the 8th annual “Evening with the Chef’s” at the Sheraton Sand Key on Clearwater Beach. Students from the culinary programs of Dixie Hollins, Jacobson Culinary Academy at Tarpon Springs, Northeast, […]
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