Click the following links for the Dining Out radio show which features many topics and chefs from the Tampa Bay area.  Now on air Wednesdays from 2-3 pm.

January President’s Message

Greetings Chapter Members, As we begin a new year, I feel very honored to have been able to serve as the chapter president. I look forward to continuing my commitment as we elevate our chapter to our new vision.  Starting off this year I would like to […]

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Soup Recipe Contest

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December President’s Message

Greetings Chapter Members, I hope that everyone enjoyed the Thanksgiving Holiday! This really crept up on us very quickly. I know personally I am very thankful to my family and friends for always being there for me! We all need to take a moment and be thankful […]

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November Chef Night

Another great night with the kids in the kitchen! This program is so important and teaches the children skills and educates them and their families on healthy eating. They were glowing as they worked with you all in the kitchen to prepare a healthy dinner for their […]

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Vigo-Alessi Plant Tour

Attendees at the November 11 chapter meeting sporting their hair nets as they took the Vigo Bread Crumb Tour at Monday’s meeting. It was an excellent tour paired with demos, gifts and a great meeting.

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2013 November President’s Message

Greetings Chapter Members, It’s really amazing how quickly this year has gone by.  We as a chapter have been very fortunate to have very loyal members who value the ACF. I have recently been involved with a group in Hillsborough County that are looking to get involved […]

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Competition Winner

Great News! Congratulations to Chef Michael Priola, CEC, ACE, AAC Receives 1 gold Medal, (2) 2nd place Awards & 2 Silvers Medals     Second Place – Silver Medal The Mushroom Council Signature Recipe competition a chef’s competition designed to encourage chefs to creatively prepare and feature mushroom […]

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2013 AAC Dinner

    September 29th, 2013 marked the night of Gerard Marquetty and Les Eckert’s American Academy of Chefs dinner held at Avila Golf and Country Club in Tampa, Florida. The benefiting charities for the evening were the American Academy of Chefs and American Culinary Federation’s Chef and […]

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October President’s Message

I hope you all had an opportunity to observe the ACF News in this month addition of the Culinary Insider.  I am encouraged and eager to support and celebrate Childhood Nutrition Day during the month of October. At Land O’ Lakes High School, Academy of Culinary Arts […]

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August President’s Message

ACF Tampa Bay Culinary Association President’s Message August 2013     In July I had the opportunity to represent our chapter at the 2013 ACF National Convention in Las Vega from July 21st to July 26th. I would like to share some of the activities that I […]

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